Instructions:Cook pasta in a large pan of boiling water 4-5 minutes until al dente. Drain. Set aside and keep warm.
Combine chicken and 1/4 of the dressing in a heavy nonstick skillet over medium high heat. Sauté chicken 2 minutes, until lightly browned.
Add vegetables and remaining dressing. Cover and simmer 7-9 minutes until vegetables are crisp tender, stirring frequently.
Serve over pasta. Sprinkle with cheese (add points for cheese).
Recipe Health Review:
How Healthy is the Chicken Italiano Recipe?
Recipe makes: 4 servings.
Healthy eating information for 1 serving(s):
Total Fat: 6
Saturated Fat: 2
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