Core Chocolate Ice Cream
Okay, "Core Correctors", have fun! :lol:
* Exported from MasterCook *
Core Chocolate Ice Cream
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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1 4 oz package sugar free fat free instant chocolate
pudding mix
1/4 cup splenda
1 12 oz can fat free evaporated skim milk
1 cup fat free milk
In a medium bowl, stir together the instant pudding and splenda.
Add the evaporated milk and fat free milk and stir until blended. Pour
into an ice cream maker and freeze according to the manf. directions.
Source:
"The Everything Low-fat High flavor cookbook"
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Per Serving (excluding unknown items): 193 Calories; 1g Fat (18.9%
calories from fat); 2g Protein; 4g Carbohydrate; 0g Dietary Fiber; 1mg
Cholesterol; 32mg Sodium. Exchanges: 1/2 Non-Fat Milk.
Nutr. Assoc. : 0 0 0 0 0
Jeannette
"I have searched for the phrase "I shall walk the Earth and my hunger will know no bounds", but I keep getting redirected to Weight Watchers." Ianto Jones, Torchwood