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Thread: 0 Point Crockpot Taco Sauce

  1. #1


    From LazyGourmets:

    Crockpot Taco Sauce

    Skip the mix, make your own taco sauce in your crockpot.

    56 oz. canned whole tomatoes, undrained
    3 cloves garlic; chopped
    2 tsp. salt
    1 cup chopped onion
    1 tsp. chili powder
    1 tsp. dried cilantro
    1 tsp. dried thyme
    1 Tbsp. sugar
    1 Tbsp. Worcestershire sauce
    2-3 jalapeno peppers; seeded, chopped (optional)
    1 Tbsp. flour
    1 Tbsp. vegetable oil
    1 Tbsp. wine vinegar

    Combine all ingredients, except oil, vinegar and flour in crockpot; stir. Cover and cook on LOW for 8-10 hours. Remove cover; turn heat setting to HIGH. Cook an additional hour for sauce to thicken. Turn off crockpot; stir in flour, oil and vinegar. Cool.

    Note: For smoother sauce, puree in foor processor.
    Makes 8 cups.

    Freeze up to 3 months.


  2. #2


    Thanks, Char...

    This looks great! [img]graemlins/thumbup.gif[/img]

    "I don't know the key to success, but the key to failure is to try to please everyone". - Bill Cosby

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