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Thread: Tater-Tot Casserol

  1. #1

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    Tater-Tot Casserol
    Casserole 5 Points Per Serving
    Serving Size: 6

    Amount Measure Ingredient - Preparation Method
    1 pound ground beef, extra lean
    16 ounces frozen mixed vegetables
    1 can Healthy Request Cream of Chicken Soup
    1 can water
    1/2 package onion soup mix
    1/2 package tater-tots

    Brown meat and drain fat; mix with all ingredients in
    fry pan (except tater tots) and place in a round Pyrex
    baking dish (ya know, casserole size). Cover top
    completely with tater tots. Start oven at 425 degrees
    and then turn down to 375 degrees and bake about 1 1/4 hrs.
    Starting weight:<br /><br />Week 1# 11/6 /03 weighted 235.8 <br />Week 5# 12/2/03 231 <br />Week 6# 12/11/03 231<br />Week 7# 12/18/03 231<br />Week 8# 12/25/03 no meeting!<br />Week 9# 1/1/04 no meeting!<br />Week 10# <br /><br /><br /> A Fridge Picker Wears Big Sneakers !

  2. #2

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    thanks for the recipe sounds good i printed it out later use.

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