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Thread: Need Help with Cream of Wheat Pudding

  1. #1

    Default Need Help with Cream of Wheat Pudding

    I love this recipe...BUT...

    is there any way of making it so that the egg doesn't thread and turn into scrambled egg in the process?

    Thanks for any help - oh, I cook it over medium heat - any suggestions from anyone who is successful making this pudding? Thanks!

  2. #2

    Default Re: Need Help with Cream of Wheat Pudding

    I use a whisk for stirring the whole time and have never had a problem with the egg scrambling, though I do use eggbeaters. I wonder if that makes a difference?
    Joanne
    SW 252.6/WWG 157/2013 Restart 192.6/CW189

  3. #3

    Default Re: Need Help with Cream of Wheat Pudding

    I used a wooden spoon to stir. I was also thinking of using eggbeaters as well. Next time I'll use a whisk and eggbetaters. Thanks!

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