|
The
Cooker Bar & Grille |
| |
| Menu
Items |
Points |
| Fresh
Fruit Salad |
9 |
| Fruit
Cup |
1 |
| Garden
Vegetables w/Pasta & Lemon Sauce |
12 |
| Kids
Pasta |
3 |
| Hawaiian
Chicken w/Steamed Vegetables & Fruit Cup |
9 |
| Baked
Whitefish w/Steamed Vegetables & Fruit
Cup |
10 |
| Sole
- Option #1 (with fruit cup & no tartar
sauce) |
9 |
| Sole
- Option #2 w/Fruit Cup, Baked Potato &
No Tartar sauce |
7 |
| Halibut
Filet -Option #1 (with fruit cup &
no tartar sauce) |
9 |
| Halibut
Filet -Option #2 (with fruit cup &
no tartar sauce) |
7 |
| Halibut
Steaks, w/Fruit Cup, Baked Potato & No
Tartar sauce |
10 |
| Grouper,
w/Fruit Cup, Baked Potato & No Tartar
sauce |
10 |
| Red
Snapper, w/Fruit Cup, Baked Potato & No
Tartar sauce |
10 |
| Salmon,
w/Fruit Cup, Baked Potato & No Tartar
sauce |
14 |
| Swordfish,
w/Fruit Cup, Baked Potato & No Tartar
sauce |
11 |
| Mahi
Mahi, w/Fruit Cup, Baked Potato & No Tartar
sauce |
10 |
| Yellow
Fin Tuna, w/Fruit Cup, Baked Potato &
No Tartar sauce |
10 |
|
*Fiber
count not available, calculated with 0 fiber,
points may actually be lower
|
| Sources:
Points may have been determined by The Corinne
T. Netzer Encyclopedia of Food Values, Weight
Watchers Fast Food Companion, Eating
Out Food Counter by Annette B Natow, Ph.D,
R.D., The Doctor's Pocket Calorie, Fat &
Carbohydrate Counter, Fast Facts on Fast Food,
and Jo-Ann Helsin, M.A., R.D. or Restaurant
brochure informational fact sheets.
All items are 1 serving size unless otherwise
stated. Although we have striven to
check all point information and avoid all
mistakes, we make no guarantee on 100% accuracy. |
