Instructions:Preheat oven to 350º.
Heat oil in a large nonstick skillet over medium heat.
Add cabbage and onion; sauté 1 minute. Add water and next 4 ingredients (water through salt); bring to boil.
Add rice and currants; spoon into an 11 × 7-inch baking dish.
Cover and bake at 350º for 50 minutes or until rice is tender.
Recipe Health Review:
How Healthy is the Cabbage-Rice Casserole Recipe?
Recipe makes: 6 cups.
Healthy eating information for 1 cup(s):
Total Fat: 2
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