.5 POINT
per serving

Ingredients:

2 large cucumbers, peeled, seeded and chopped
1/3 cup scallions, minced, including some green tops
1/4 cup white vinegar or lemon juice
1/2 tsp. sugar


Instructions:

Combine all ingredients in a serving bowl. Add freshly ground black pepper to taste. Chill.

Yield: 4 servings
.5 POINTS per serving

Nutritional Information:
calories 36, fat 0.3g, 7% calories from fat, cholesterol 0mg, protein 1.7g, carbohydrates 8.2g, fiber 2.0g, sugar 6.1g, sodium 6mg