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4
POINTS
per
serving
Ingredients:
2
tsp minced garlic
1 tsp minced ginger
4 tbsp mango chutney
3 cups cabbage, thinly sliced
3 cups cooked noodles ( thin Asian ones)
cooked chicken breast, cooked & chopped
1 - 2 mangos, sliced
juice of 1 lemon
1 tbsp fresh basil, chopped
Instructions:
Stir
fry garlic, ginger & mango chutney over high
heat for 10 seconds. Add cabbage & stir fry
a further 1 -2 minutes until tender.
Add
noodles, chicken, mangos, lemon juice & basil.
Cook for 1 min or until heated through.
Yield:
6 servings
4 POINT per serving
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