Fruity Rice Cakes

Ingredients:

  • 4 rice cakes
  • 2 Tbs. plus 2 tsp. light cream cheese - softened
  • 7 ounces mandarin orange segments - drained
  • 3/4 kiwi fruit - peeled and sliced
  • 1/3 cup strawberries - sliced

Instructions:

Spread cream cheese over rice cakes and top with fruit.

Recipe Health Review:

How Healthy is the Fruity Rice Cakes Recipe?

Recipe makes: 4 servings.

Healthy eating information for 1 serving(s):

Watchful Nutrition
Calories: 82
Carbohydrates: 16
Total Fat: 1
Saturated Fat:
Cholesterol: 3
Sodium: 66
Sugar: 7
Good for You
Fiber: 2
Protein: 2
Weight Watchers
Points: 1
PointsPlus:2
SmartPoints: