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2
POINTS
per
serving
Ingredients:
4
rice cakes
2 Tbs. plus 2 tsp. light cream cheese, softened
7 ounces mandarin orange segments, drained
3/4 kiwi fruit, peeled and sliced
1/3 cup strawberries, sliced
Instructions:
Spread cream cheese over rice cakes and top with
fruit.
Yield:
4 servings
2 POINTS per serving
Nutritional
Information:
calories
82, fat 1.3g, 14% calories from fat, cholesterol
3mg, protein 2.3g, carbohydrates 16.2g, fiber
2.3g, sugar 6.9g, sodium 66mg
Dietary exchanges:
1/2 Meat, 1-1/2 Fruit
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