Creamy Cinnamon Rolls
Instructions:Roll dough to an 18x6 inch rectangle. Brush with melted butter.
Combine next 3 ingredients in a bowl and sprinkle evenly over dough. Roll up jelly roll fashion starting with long side and seal seam.
Cut into 20 slices. Place rolls, cut side down, in two 8 inch round baking pans.
Cover and let rise 1-1/2 to 2 hours or until almost doubled in size.
Pour cream over rolls.
Preheat oven to 350°F. Bake 25 minutes.
Combine powdered sugar and milk in a bowl.
Drizzle rolls with sugar mixture while still warm.
Recipe Health Review:
How Healthy is the Creamy Cinnamon Rolls Recipe?
Recipe makes: 20 servings.
Healthy eating information for 1 serving(s):
Total Fat: 4
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