Pumpkin Raisin Nut Bread
Instructions:1. Preheat oven to 350.
2. Combine bread mix and raisins in a bowl; make a well in center of mixture.
Combine pumpkin and next 3 ingredients; stir well. Add to dry ingredients, stirring just until moist.
3. Spoon batter into an 8 1/2" x 4 inch loaf pan coated with cooking spray.
Bake at 350 for 45 minutes or until a wooden pick inserted in the center comes out clean.
Let cool in pan 10 minutes on a wire rack; remove from pan. Let cool completely on wire rack.
Recipe Health Review:
How Healthy is the Pumpkin Raisin Nut Bread Recipe?
Recipe makes: 12 servings.
Healthy eating information for 1 serving(s):
Total Fat: 4
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