Mushroom & Roasted Pepper Sandwiches
Instructions:1. Coat a large nonstick skillet lightly with cooking oil, and place over medium-high heat until hot.
Add mushrooms; sauté 4 minutes or until lightly browned.
2. Remove from heat; stir in Worcestershire sauce.
Spoon about 1/3 cup mushroom mixture onto each bread slice; top each with one-fourth of bell pepper strips and 1 cheese slice.
3. Place sandwiches on a baking sheet, and broil for 2 minutes or until cheese melts.
Recipe Health Review:
How Healthy is the Mushroom & Roasted Pepper Sandwiches Recipe?
Recipe makes: 4 servings.
Healthy eating information for 1 serving(s):
Total Fat: 2
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