Mushroom & Roasted Pepper Sandwiches

Ingredients:

  • 1 teaspoon olive oil
  • 6 cups mushrooms - sliced
  • 1 1/2 teaspoons Worcestershire sauce
  • 4 slices Italian bread - cut diagonally 1" thick & lightly toasted
  • 1/2 cup red bell peppers - roasted - cut in strips
  • 1 ounce part-skim mozzarella cheese

Instructions:

1. Coat a large nonstick skillet lightly with cooking oil, and place over medium-high heat until hot.

Add mushrooms; sauté 4 minutes or until lightly browned.

2. Remove from heat; stir in Worcestershire sauce.

Spoon about 1/3 cup mushroom mixture onto each bread slice; top each with one-fourth of bell pepper strips and 1 cheese slice.

3. Place sandwiches on a baking sheet, and broil for 2 minutes or until cheese melts.

Recipe Health Review:

How Healthy is the Mushroom & Roasted Pepper Sandwiches Recipe?

Recipe makes: 4 servings.

Healthy eating information for 1 serving(s):

Watchful Nutrition
Calories: 97
Carbohydrates: 16
Total Fat: 2
Saturated Fat:
Cholesterol: 0
Sodium: 140
Sugar:
Good for You
Fiber: 2
Protein: 4
Weight Watchers
Points: 2
PointsPlus:3
SmartPoints: