Cranberry Bread

Ingredients:

  • 10 servings
  • 2 cups sifted flour
  • 1 1/2 teaspoons baking powder
  • 1 cup sugar
  • 2 tablespoons margarine - melted
  • 1/2 cup orange juice
  • 2 tablespoons hot water
  • 1 cup cranberry - coarsely chopped
  • 1/2 teaspoon salt
  • 1/2 teaspoon soda
  • 2 egg whites - beaten

Instructions:

Sift dry ingredients together Beat egg and add shortening, orange juice and hot water.

Combine with dry ingredients.

Add cranberries.

Bake 1 hour and 10 minute at 325 degrees.

Brush bread with butter; wrap in waxed paper while hot and place in refrigerator for 3 hours.

Remove paper; wrap in towel and put back in refrigerator.

Recipe Health Review:

How Healthy is the Cranberry Bread Recipe?

Recipe makes: 12 servings.

Healthy eating information for 1 serving(s):

Watchful Nutrition
Calories: 205
Carbohydrates: 42
Total Fat: 3
Saturated Fat: 0
Cholesterol: 0
Sodium: 207
Sugar: 0
Good for You
Fiber: 0
Protein: 3
Weight Watchers
Points: 4
PointsPlus:6
SmartPoints: