|
2
POINTS
per
serving
Ingredients:
10
servings
2 cups sifted flour
1 1/2 teaspoons baking powder
1 cup sugar
2 tablespoons margarine, melted
1/2 cup orange juice
2 tablespoons hot water
1 cup cranberry, coarsely chopped
1/2 teaspoon salt
1/2 teaspoon soda
2 egg whites, beaten
Instructions:
Sift
dry ingredients together Beat egg and add shortening,
orange juice and hot water. Combine with dry
ingredients. Add cranberries. Bake 1 hour and
10 minute at 325 degrees. Brush bread with butter;
wrap in waxed paper while hot and place in refrigerator
for 3 hours. Remove paper; wrap in towel and
put back in refrigerator.
Makes
12 serving
2 POINTS per serving
Nutrition
Facts
Amount Per Serving: Calories 205, Fat 3g, Saturated
Fat 0g, Cholesterol 0mg, Sodium 207mg, Total
Carbohydrate 42g, Dietary Fiber 0g, Sugars 0g,
Protein 3g, Vitamin A 109 units, Vitamin C 6
units, Calcium 0 units, Iron 0 units
|