Tortellini soup 2 points

[Billie]

Tortellini Soup 1 cup = 2 points
Spray soup pot with Pam and saute:
1 onion chopped
2-3 garlic cloves
Add:
2 cups of water
2 cans FF chicken broth
1 can diced tomatoes with garlic and onion
1 can navy beans
10 oz frozen spinach (thawed in MW)
19 oz frozen beef tortellini cooked in water
warm through and serve with Parmesan Cheese
Use any tortellini you want, beef was lowest in points at my store.

[Jill]

I made a variation of this and it is very good.

I used
2 14 oz. cans low sodium chicken broth
1 28 oz can diced totamotes with italian seasoning
1 9 oz package of cheese totellini
1 box frozen chopped spinach

I brought the broth and tomatoes to a boil, added the tortellini and spinach, simmered for 10 minutes. Served topped with a sprinkle of Parmesan cheese.

The tortellini I bought was Butoni brand and it was not frozen, just in the dairy case. The nutritional info was for 3 servings at 5 points each. I portioned the soup into 5 (about 2 cups) servings of 3 points each.

Enjoy.