RGC
06-15-2000, 07:30 AM
PUMPKIN COOKIES
1 box Spice or Carrot cake mix-store brand is fine
1 1/4 cups Canned Pumpkin
Using pastry cutter, blend dry cake mix and the pumpkin, it will be quite thick.
Drop by teaspoon on sprayed cookie sheet. bake at 350 for about 10-12 minutes. I sometimes bake them longer so the cookies are more firm. Place on rack until cool. I store them in the refrigerator.
1 point for five cookies. Entire recipe should make 72 cookies.
(Received this at a WW meeting.)
1 box Spice or Carrot cake mix-store brand is fine
1 1/4 cups Canned Pumpkin
Using pastry cutter, blend dry cake mix and the pumpkin, it will be quite thick.
Drop by teaspoon on sprayed cookie sheet. bake at 350 for about 10-12 minutes. I sometimes bake them longer so the cookies are more firm. Place on rack until cool. I store them in the refrigerator.
1 point for five cookies. Entire recipe should make 72 cookies.
(Received this at a WW meeting.)