sdw112
07-24-2006, 02:20 PM
Hi all!
I have been on a quest to find a decent Honey mustard dressing/dip...I found this recipe and substituted FF mayo, also I didn't have any horseradish but it was fine without it, here it is...
* Exported from MasterCook *
Honey Mustard Dressing, 1 point per serving
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 cup fat-free mayonnaise (I used Kraft)
3 tablespoons honey
2 tablespoons Dijon-style mustard
1 tablespoon lemon juice
2 tablespoons orange juice
horseradish -- to taste
Combine all ingredients except orange juice; stir well.
Thin to pouring consistency for dressing or dipping consistency for dips with orange juice.
Cover and chill for 2 or 3 hours.
Serving is 2 tablespoons.
Makes about 1 1/4 cups.
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Per Serving (excluding unknown items): 38 Calories; trace Fat (3.1% calories from fat); trace Protein; 9g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 266mg Sodium. Exchanges: 0 Lean Meat; 0 Fruit; 0 Fat; 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0
I have been on a quest to find a decent Honey mustard dressing/dip...I found this recipe and substituted FF mayo, also I didn't have any horseradish but it was fine without it, here it is...
* Exported from MasterCook *
Honey Mustard Dressing, 1 point per serving
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 cup fat-free mayonnaise (I used Kraft)
3 tablespoons honey
2 tablespoons Dijon-style mustard
1 tablespoon lemon juice
2 tablespoons orange juice
horseradish -- to taste
Combine all ingredients except orange juice; stir well.
Thin to pouring consistency for dressing or dipping consistency for dips with orange juice.
Cover and chill for 2 or 3 hours.
Serving is 2 tablespoons.
Makes about 1 1/4 cups.
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 38 Calories; trace Fat (3.1% calories from fat); trace Protein; 9g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 266mg Sodium. Exchanges: 0 Lean Meat; 0 Fruit; 0 Fat; 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0